thumbnail image
  • Home
  • About
  • Menu 
    • Breakfast
    • Entrée / Tapas
    • Main
    • Dessert
    • Beverage
  • Events 
    • Christmas Menu
    • New Year's Eve Menu
  • Gallery
  • Careers
  • Contact
  • …  
    • Home
    • About
    • Menu 
      • Breakfast
      • Entrée / Tapas
      • Main
      • Dessert
      • Beverage
    • Events 
      • Christmas Menu
      • New Year's Eve Menu
    • Gallery
    • Careers
    • Contact
    • Home
    • About
    • Menu 
      • Breakfast
      • Entrée / Tapas
      • Main
      • Dessert
      • Beverage
    • Events 
      • Christmas Menu
      • New Year's Eve Menu
    • Gallery
    • Careers
    • Contact
    • …  
      • Home
      • About
      • Menu 
        • Breakfast
        • Entrée / Tapas
        • Main
        • Dessert
        • Beverage
      • Events 
        • Christmas Menu
        • New Year's Eve Menu
      • Gallery
      • Careers
      • Contact
      • broken image
      • Breakfast

        CYPRIOT SYKOTI • 22
        Scrambled eggs, zucchini, potatoes, olives & haloumi pan fried in olive oil served with chicken liver & sourdough toast

        BREAKFAST SOFT TACO • 14
        Scrambled eggs, bacon, cheese, hash brown & smoky BBQ sauce

        EGGS ON SOURDOUGH • 16.9
        Side of hollandaise & hash brown (scrambled, poached or fried)

        BRIOCHE BACON & EGG ROLL • 13.5
        With American cheese & smoky BBQ mayonnaise sauce

        SCRAMBLED EGGS & CHORIZO • 17.9
        With sourdough toast

        BIG BREAKFAST • 26
        Bacon, chorizo, tomato, mushroom & hash brown with sourdough toast (scrambled, poached or fried)

        VEGAN BIG BREAKFAST • 26
        House made beans, mushrooms, basil, cherry tomatoes, baby spinach, avocado, hash brown & roasted pumpkin with sourdough toast (V)

        SMOKED SALMON AVOCADO STACK • 27.5
        Mushrooms, cherry tomatoes, guacamole, poached eggs on sourdough toast topped with smoked salmon, fetta & hollandaise sauce

        EGGS BENEDICT • 22
        Poached eggs, leg ham & spinach served with hollandaise sauce on sourdough

        ADD-ONS

        Smoked Salmon 7 | Chorizo 6.5 | Bacon 6.5 | Avocado 4.5 | Halloumi 6 | Mushrooms 4.5 | Hash Brown 3.5 | Chicken Liver 6

        GLUTEN FREE BREAD AVAILABLE UPON REQUEST

        PLEASE NOTIFY STAFF OF ANY ALLERGIES OR DIETARY REQUIREMENTS WHEN ORDERING

      Contact Us

      About

      02 4062 8898

      info@nostimo.au

      ‎

      ‎

      Nostimo.au © 2024

        Cookie Use
        We use cookies to ensure a smooth browsing experience. By continuing we assume you accept the use of cookies.
        Learn More